Join Chef Martha Hubbard at Williams Hall’s Unity Table for an intimate six-course journey through Thailand, featuring distinctive dishes and flavors rarely found in the United States. This exclusive culinary experience promises a memorable evening, with only a limited number of seats available.

1st Course: Rice Flour-Fried Oyster with Massaman Curry Bisque

2nd Course: Burnt Eggplant Salad

3rd Course: Fish Cereal with Green Mango

4th Course: Grilled Large Prawn with Lychee Herb Salad

5th Course: Crispy Pork Belly and Huglay Curry with Pineapple and Peanut

6th Course: Ginger Ice Cream with Fruit and Fried Shallots

Price: $225 (plus fees + taxes)

*Every ticket purchased for a dinner, concert, or show at Williams Hall directly funds our mission-driven programs. From empowering teens through creative and culinary workshops to enhancing senior wellness and fostering community connections.

Please Note - Prices include dinner and gratuity.  Other beverage costs are not included. Prepayment is required to reserve seats. Payments are non-refundable, unless an event is cancelled. Menus are subject to change due to the availability of ingredients and events may be cancelled if there is not sufficient participation. Unfortunately, we cannot accommodate dietary restrictions, but please notify us of any allergies.