Filtering by: CulinaryEducation
What The Heck Is This? What Can I Make With It? — How To Set Up A Pantry
Jul
8
10:00 AM10:00

What The Heck Is This? What Can I Make With It? — How To Set Up A Pantry

A Culinary Discovery Series with Chef Martha

Join Chef Martha for an informative and approachable class taking a practical look at building a well-stocked pantry. Learn how to select versatile ingredients, organize essential staples, and create a foundation for flavorful cooking at home.

Price: $25

*Every ticket purchased for a dinner, concert, or show at Williams Hall directly funds our mission-driven programs. From empowering teens through creative and culinary workshops to enhancing senior wellness and fostering community connections.

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What The Heck Is This? What Can I Make With It? — Fresh and Dried Chilis
Jul
15
10:00 AM10:00

What The Heck Is This? What Can I Make With It? — Fresh and Dried Chilis

A Culinary Discovery Series with Chef Martha

Chef Martha Hubbard's Culinary Discovery Series continues with an exploration of fresh and dried chilis. Learn how different varieties contribute flavor, heat, and complexity to dishes, and discover practical ways to incorporate them into your cooking.

Price: $25

*Every ticket purchased for a dinner, concert, or show at Williams Hall directly funds our mission-driven programs. From empowering teens through creative and culinary workshops to enhancing senior wellness and fostering community connections.

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What The Heck Is This? What Can I Make With It? — Salt, Chocolate And Olive Oil
Jul
22
10:00 AM10:00

What The Heck Is This? What Can I Make With It? — Salt, Chocolate And Olive Oil

A Culinary Discovery Series with Chef Martha

Chef Martha’s Culinary Discovery Series continues with a closer look at three kitchen essentials: Salt, Chocolate, & Olive Oil. Discover how different varieties of salt, chocolate, and olive oil can enhance flavor, texture, and balance in everyday cooking.

Price: $25

*Every ticket purchased for a dinner, concert, or show at Williams Hall directly funds our mission-driven programs. From empowering teens through creative and culinary workshops to enhancing senior wellness and fostering community connections.

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What The Heck Is This? What Can I Make With It? — Tropical Fruits (PM Class)
Jun
17
5:30 PM17:30

What The Heck Is This? What Can I Make With It? — Tropical Fruits (PM Class)

A Culinary Discovery Series with Chef Martha

Join Chef Martha for an informative and approachable class exploring tropical fruits commonly found in South Florida and the Caribbean. Guests will learn about flavor profiles, ripeness, preparation techniques, and creative ways to use these vibrant fruits in both sweet and savory dishes.

Price: $25

*Every ticket purchased for a dinner, concert, or show at Williams Hall directly funds our mission-driven programs. From empowering teens through creative and culinary workshops to enhancing senior wellness and fostering community connections.

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What The Heck Is This? What Can I Make With It? — Tropical Fruits (AM Class)
Jun
17
10:00 AM10:00

What The Heck Is This? What Can I Make With It? — Tropical Fruits (AM Class)

A Culinary Discovery Series with Chef Martha

Join Chef Martha for an informative and approachable class exploring tropical fruits commonly found in South Florida and the Caribbean. Guests will learn about flavor profiles, ripeness, preparation techniques, and creative ways to use these vibrant fruits in both sweet and savory dishes.

Price: $25

*Every ticket purchased for a dinner, concert, or show at Williams Hall directly funds our mission-driven programs. From empowering teens through creative and culinary workshops to enhancing senior wellness and fostering community connections.

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What The Heck Is This? What Can I Make With It? — The World of Spices (PM Class)
Jun
10
5:30 PM17:30

What The Heck Is This? What Can I Make With It? — The World of Spices (PM Class)

A Culinary Discovery Series with Chef Martha

Join Chef Martha for an informative and approachable class exploring locally available spices and how to use them in everyday cooking. Guests will learn about flavor profiles, spice combinations, and techniques for creating their own custom spice blends at home.

Price: $25

*Every ticket purchased for a dinner, concert, or show at Williams Hall directly funds our mission-driven programs. From empowering teens through creative and culinary workshops to enhancing senior wellness and fostering community connections.

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What The Heck Is This? What Can I Make With It? — The World of Spices (AM Class)
Jun
10
10:00 AM10:00

What The Heck Is This? What Can I Make With It? — The World of Spices (AM Class)

A Culinary Discovery Series with Chef Martha

Join Chef Martha for an informative and approachable class exploring locally available spices and how to use them in everyday cooking. Guests will learn about flavor profiles, spice combinations, and techniques for creating their own custom spice blends at home.

Price: $25

*Every ticket purchased for a dinner, concert, or show at Williams Hall directly funds our mission-driven programs. From empowering teens through creative and culinary workshops to enhancing senior wellness and fostering community connections.

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What The Heck Is This? What Can I Make With It? — Root Vegetables (PM Class)
Jun
3
5:30 PM17:30

What The Heck Is This? What Can I Make With It? — Root Vegetables (PM Class)

A Culinary Discovery Series with Chef Martha

Join Chef Martha for an informative and approachable class exploring locally available root vegetables and how to cook with them. Guests will learn about flavor profiles, preparation techniques, and simple ways to incorporate these hearty seasonal ingredients into everyday meals.

Price: $25

*Every ticket purchased for a dinner, concert, or show at Williams Hall directly funds our mission-driven programs. From empowering teens through creative and culinary workshops to enhancing senior wellness and fostering community connections.

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What The Heck Is This? What Can I Make With It? — Root Vegetables (AM Class)
Jun
3
10:00 AM10:00

What The Heck Is This? What Can I Make With It? — Root Vegetables (AM Class)

A Culinary Discovery Series with Chef Martha

Join Chef Martha for an informative and approachable class exploring locally available root vegetables and how to cook with them. Guests will learn about flavor profiles, preparation techniques, and simple ways to incorporate these hearty seasonal ingredients into everyday meals.

Price: $25

*Every ticket purchased for a dinner, concert, or show at Williams Hall directly funds our mission-driven programs. From empowering teens through creative and culinary workshops to enhancing senior wellness and fostering community connections.

View Event →