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Unity Table Chef's Dinner: Szechuan Solstice

Welcome the winter solstice with the fire and earthy flavors of China.

1st Course: Asparagus, Mint & Tamarind Salad with a Fiery Mushroom Spring Roll

2nd Course: Bone-in Pork Chop with Chinese Mustard, Sweet & Sour Brussel Sprouts & Caramelized Sweet Potato

3rd Course: Spicy Apple Tart with Szechuan Pepper Ice Cream

Price: $125/person

Please Note - Prices include dinner, tax and gratuity.  Other beverage costs are not included. Prepayment is required to reserve seats. Payments are non-refundable, unless an event is cancelled. Menus are subject to change due to the availability of ingredients and events may be cancelled if there is not sufficient participation. Unfortunately, we cannot accommodate dietary restrictions, but please notify us of any allergies.