Join us each Monday in December for our “Holiday Tables” dinner series, a culinary journey celebrating seasonal food traditions for the holidays! Each week, experience a new holiday feast with themed menus. For our last Holiday Table dinner of the year, join us in celebrating 2025 a day early with an array of festive foods with bold flavors.

1st Course: Baked Oysters with Mustard Greens, Vintage Cheddar, & Wholegrain Mustard
2nd Course: Citrus Salad and Seared Spicy Tuna with Chili Oil, Soy, Fried Garlic
3rd Course: Peking Duck Breast with Hoisin & Scallion Pancakes
4th Course: Mandarin Sorbet, Almond Cookies

Price: $175/person (includes wine pairing)

Please Note - Prices include dinner, tax and gratuity.  Other beverage costs are not included. Prepayment is required to reserve seats. Payments are non-refundable, unless an event is cancelled. Menus are subject to change due to the availability of ingredients and events may be cancelled if there is not sufficient participation. Unfortunately, we cannot accommodate dietary restrictions, but please notify us of any allergies.