Join Chef Martha in celebration of the Key Lime Festival with a 3-course key lime themed dinner!

1st Course: Traditional Conch Salad with Key West 'Ol Sour and Datil Chili

2nd Course: Black Grouper with Caramelized Hearts of Palm, Heirloom Tomatoes, Local Mango Relish

3rd Course: Key Lime 'Ol Sour Pie with Local Mango Sauce

Price: $95/person

Please Note - Prices include dinner, tax and gratuity.  Other beverage costs are not included. Prepayment is required to reserve seats. Payments are non-refundable, unless an event is cancelled. Menus are subject to change due to the availability of ingredients and events may be cancelled if there is not sufficient participation. Unfortunately, we cannot accommodate dietary restrictions, but please notify us of any allergies.