Join Chef Martha for a bold fusion of Southern comfort and Pacific Rim flavors, where savory, vibrant, and spice-driven elements come together in unexpected ways. This menu blends familiar warmth with global influence for a uniquely layered dining experience.

1st Course: Warm Spinach Salad With Smoky Eggplant, Charred Tomatoes, Pickled Shallots, Miso Dressing

2nd Course: Sichuan Hot Fry With Napa Cabbage Slaw

3rd Course: Milk Tea Swamp Cake With Sago Pearls

Price: $90

*Every ticket purchased for a dinner, concert, or show at Williams Hall directly funds our mission-driven programs. From empowering teens through creative and culinary workshops to enhancing senior wellness and fostering community connections.

Please Note - Prices include dinner, tax and gratuity.  Other beverage costs are not included. Prepayment is required to reserve seats. Payments are non-refundable, unless an event is cancelled. Menus are subject to change due to the availability of ingredients and events may be cancelled if there is not sufficient participation. Unfortunately, we cannot accommodate dietary restrictions, but please notify us of any allergies.