Join Chef Martha for this thoughtfully crafted vegetarian dinner celebrating bold flavors, seasonal produce, and comforting textures.

1st Course: Roasted Lions Mane & King Trumpet Mushrooms, Frilled Winter Greens

2nd Course: Cauliflower, Fennel & Cherry Tomato Gratin, Calabaza & Chili Confit

3rd Course: Sour Cherry Amaretti Cookies, Mulled Wine Gelato

Price: $125

*Every ticket purchased for a dinner, concert, or show at Williams Hall directly funds our mission-driven programs. From empowering teens through creative and culinary workshops to enhancing senior wellness and fostering community connections.

Please Note - Prices include dinner, tax and gratuity.  Other beverage costs are not included. Prepayment is required to reserve seats. Payments are non-refundable, unless an event is cancelled. Menus are subject to change due to the availability of ingredients and events may be cancelled if there is not sufficient participation. Unfortunately, we cannot accommodate dietary restrictions, but please notify us of any allergies.