Join Chef Martha for A Simple Italian Style Dinner, where rustic flavors shine! Savor dishes like perfectly roasted lamb chops with fig and olive relish, creamy polenta, and a zesty orange gremolata. It’s Italy, served with love!

1st Course: Radicchio, Shaved Fennel, and Parmesan Salad with Grilled Prosciutto-Wrapped Chicken Liver
2nd Course: Roasted Lamb Chops, Fig and Olive Relish, Creamy Polenta, and Orange Gremolata
3rd Course: Walnut Cake with Pear Compote

Price: $135/person

Please Note - Prices include dinner, tax and gratuity.  Other beverage costs are not included. Prepayment is required to reserve seats. Payments are non-refundable, unless an event is cancelled. Menus are subject to change due to the availability of ingredients and events may be cancelled if there is not sufficient participation. Unfortunately, we cannot accommodate dietary restrictions, but please notify us of any allergies.