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Unity Table Chef's Dinner: Flavors of Thailand (SOLD OUT)

Join Chef Martha for an intimate, 4-course tasting menu experience at Williams Hall’s Unity Table, featuring local ingredients and exotic cuisine.

1st Course: Isaan-Style King Trumpet Mushrooms

2nd Course: Shrimp Glass Noodle Salad

3rd Course: Northern Thai Tamarind Pork Ribs with Mustard Greens

4th Course: Mango & Sticky Rice Sesame Brittle

Price: $95/person

Please Note - Prices include dinner, tax and gratuity.  Other beverage costs are not included. Prepayment is required to reserve seats. Payments are non-refundable, unless an event is cancelled. Menus are subject to change due to the availability of ingredients and events may be cancelled if there is not sufficient participation. Unfortunately, we cannot accommodate dietary restrictions, but please notify us of any allergies.