Join Chef Martha Hubbard for an evening inspired by the vibrant flavors, warm spices, and rich culinary traditions of Morocco.

1st Course: Carrot Salad With Cumin, Paprika & Cinnamon
2nd Course: Chermoula Salmon, Stone Grits, Couscous & Caramelized Onions
3rd Course: Moroccan Rice Pudding With Apricot

Price: $95

*Every ticket purchased for a dinner, concert, or show at Williams Hall directly funds our mission-driven programs. From empowering teens through creative and culinary workshops to enhancing senior wellness and fostering community connections.

Please Note - Prices include dinner, tax and gratuity.  Other beverage costs are not included. Prepayment is required to reserve seats. Payments are non-refundable, unless an event is cancelled. Menus are subject to change due to the availability of ingredients and events may be cancelled if there is not sufficient participation. Unfortunately, we cannot accommodate dietary restrictions, but please notify us of any allergies.