Join local sommelier, Daniel McCurdy, for an educational experience and food pairing at The Roost from 2 to 4pm. We will be tasting through wines perfect for picnics, cookouts and barbecues, followed by bites from Chef Martha.
Price: $40
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Earlier Event: June 30
Guest Chef Fernando Gomez at Williams Hall's Unity Table
Later Event: July 1
Unity Table Chef's Dinner: Key Lime Festival Dinner