Chef Martha takes elements of the Waldorf salad to make this fancy cabbage salad. $15 Online Class - Zoom link will be emailed 2 hours prior to start of class
+ Ingredients
Ingredients:
- 1/2 cup toasted hazelnuts ( Publix has them in produce in the Florida Nits and dried fruit area)
- 1/4 head red cabbage
- 4 celery stalks
- 1 Granny Smith apple
- 1/2 red onion thinly sliced
- 1/2 cup sour cream
- 1 bunch dill
- 1/2 cup dried cherries
- 1/2 cup raisins golden preferably regular if you have them
- 1 Tbsp mayonnaise
- Salt, pepper
Ahead of time
- Measure out all of the ingredients
Equipment
- Knife
- Peeler
- Mixing spoons
- Mixing bowls